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Surf City Sandwich is proud to offer the finest quality cuts of meat, sourced as locally as possible, and created to be sauce and bread specific. All of our breads are baked fresh daily by the award winning bread bakers at Le Boulanger.
THE JOHNNY UTAH
Customer Favorite! Smoked turkey, chipotle mayo, avocado, smoked gouda, tomato and sprouts on nine grain bread
SURF CITY PHILLY
Customer Favorite! Angus steak, grilled peppers and onions, ghost pepper jack, American cheese, and chipotle mayo on a French roll.
VULCAN MIND MELT
Angus steak, applewood smoked bacon, BBQ mayo, ghost pepper jack, sharp cheddar and fried onion rings on a garlic toasted ciabatta roll.
UNCLE ROY'S BLT
Applewood smoked bacon, organic romaine lettuce, tomato, avocado and roasted garlic mayo on nine grain bread.
CLASSIC FRENCH DIP
Angus, rare roast beef with roasted garlic horseradish mayo, provolone, and herbed au jus on a sweet french roll.
Roasted pork shoulder, ham, Swiss, kosher pickles and jalapeno-Dijon aioli pressed on a sweet French roll.
Country fried chicken thigh, American cheese, kosher pickle, caramelized onions and Sriracha mayo on a sesame brioche bun.
CRISPY COD WRAP
Alaskan beer battered cod filets, American cheese, caramelized onions and Rip-Tide ranch with spring mix wrapped in a spinach tortilla.
Smoked pork shoulder, stout BBQ sauce, caramelized onion, and pineapple slaw on a brioche bun.
prosciutto, mortadella, provolone, roasted tomatoes, spring mix, pepperoncini, pesto, and a splash of balsamic and extra virgin olive oil on a toasted ciabatta roll.
CLASSIC HOT PASTRAMI
Angus smoked brisket, Swiss cheese, Dijon-mayo, and kosher pickles on rye.
PORK BELLY BANH MI
Vietnamese style pork belly, pickled cucumber, carrots and onions, cilantro, jalapeno, and Sriracha mayo on sweet baguette.
SURF CITY BURGER
Angus beef patty with American, Swiss, cheddar or jack cheese, lettuce, tomato, pickle, caramelized or red onion and mayo on Le Boulanger brioche bun.
SOUTHWEST VEGAN WRAP
Hummus, black beans, fire roasted corn, avocado, tomatoes, crispy fried corn tortilla strips, chipotle pesto, pickled jalapeños, and organic romaine hearts wrapped in a tomateo tortilla
NONI'S PESTO CHICKEN
Grilled chicken breast, melted provolone, oven roasted tomatoes, mayo and pesto on garlic toasted ciabatta roll.
VEGETARIAN: Haas avocado, cucumbers, tomato, red onion, sprouts and romaine with Monterey jack and roasted garlic mayo on Le Boulanger nine grain
Vegan patty with red quinoa, brown rice, roasted veggies, provolone, grilled peppers and onions, cilantro, lettuce and chipotle mayo on a brioche bun.
Grilled ginger and soy marinated ahi filet, pineapple mango salsa, cilantro and wasabi mayo on garlic toasted ciabatta roll, done medium rare.
CHIPOTLE CHICKEN CLUB
Marinated chicken breast, melted ghost pepper jack, applewood smoked bacon, chipotle mayo and beer battered onion rings on garlic toasted ciabatta. Add: Avocado $2.00
Fresh mozzarella, pesto, marinated tomatoes, roasted garlic aioli, balsamic, and organic spring mix on toasted ciabatta.
NON ALC BEVERAGES
Tater tots covered with a spicy habanero cheese sauce and topped with applewood smoked bacon and scallions. Epic!
Crispy seasoned fries with Christopher Ranch garlic, pickled jalapenos, cilantro and a sprinkling of parmesan. Happy mouth guaranteed!
We are happy to offer kid friendly menu items for ages 12 and under.
HALF SANDO W/ SMOKED TURKEY, SMOKED GOUDA, SWIPE OF MAYO & LETTUCE ON 9 GRAIN BREAD
HALF SANDO W/HAM, MORTADELLA, MAYO, SWIPE OF DIJON & LETTUCE ON SOURDOUGH BREAD
KID'S GRILLED CHEESE
HALF GRILLED CHEESE, W AMERICAN, JACK & CHEDDAR CHEESES, PRESSED ON THICK-CUT SOURDOUGH
BATTERED & FRIED CHICKEN BREAST FILETS, SERVED W/ HOUSE FRIES & RIP-TIDE RANCH
At Surf City Sandwich all of our salads are composed of organic, locally sourced lettuce. They are always prepared "to order" to ensure you are getting the freshest salad possible.